Plasma oxalic acid and calcium levels in oxalate poisoning.
نویسندگان
چکیده
Observations are reported on five cases of suicide or attempted suicide by poisoning with oxalic acid or ethylene glycol. Elevated oxalic acid levels were observed in the plasma, stomach contents, and a number of tissues. Raised oxalic acid levels in plasma were associated with reduced total and ultrafilterable calcium levels. It is suggested that the reduction in plasma total calcium level is due mainly to the deposition of calcium oxalate in the soft tissues, but inhibition of the parathyroid glands may be a contributory factor. Microscopic examination of various tissues indicated that oxalic acid is deposited in the tissues in two forms: (1) crystalline calcium oxalate dihydrate in the kidney and (2) a non-crystalline complex of calcium oxalate and lipid in liver and other tissues.
منابع مشابه
Plasma oxalic acid and calcium levels in oxalate
SYNOPSIS Observations are reported on five cases of suicide or attempted suicide by poisoning with oxalic acid or ethylene glycol. Elevated oxalic acid levels were observed in the plasma, stomach contents, and a number of tissues. Raised oxalic acid levels in plasma were associated with reduced total and ultrafilterable calcium levels. It is suggested that the reduction in plasma total calcium ...
متن کاملAcute oxalate nephropathy caused by ethylene glycol poisoning.
Ethylene glycol (EG) is a sweet-tasting, odorless organic solvent found in many agents, such as anti-freeze. EG is composed of four organic acids: glycoaldehyde, glycolic acid, glyoxylic acid and oxalic acid in vivo. These metabolites are cellular toxins that can cause cardio-pulmonary failure, life-threatening metabolic acidosis, central nervous system depression, and kidney injury. Oxalic aci...
متن کاملMilk and calcium prevent gastrointestinal absorption and urinary excretion of oxalate in rats.
Dietary oxalate plays a very important role in the formation of calcium oxalate stones, and dietary intake of calcium may decrease oxalate absorption and its subsequent urinary excretion. The purpose of the present study was to determine the effect on urinary oxalate excretion of an acute oral calcium load, standard milk, or high-calcium low-fat milk followed by a dose of oxalic acid. Male Wist...
متن کاملOxalic Acids in Vegetables Determination of Free and
Vegetables generally contain more or less oxalic acid, which is produced by metabolism in cytoplasm.12 Most of the oxalic acid is fixed as calcium oxalate to protect protoplasm from its toxic action.3 Vegetables containing a considerable quantity of oxalic acid are usually boiled before being cooked to remove any harshness.4 The oxalic acid contained in food is determined by the KMnO4 titration...
متن کاملThe Metabolism of Oxalic Acid*
103 Abstract: Oxalic acid is a widely occurring natural product of animals, plants and other organisms. It sometimes occurs as a free acid, but more commonly as a calcium salt. Organisms exhibit various levels of oxalate content which even show fluctuations among the organs of the same individual. Although oxalate seems to engage in the metabolism and adaptation of animals, plants and fungi, it...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
- Journal of clinical pathology
دوره 20 3 شماره
صفحات -
تاریخ انتشار 1967